Let’s Cook: USDA Food Box – Simple Recipes
Time to cook with your USDA food box and our simple recipes. Video Length: 2:20 mins
Italian Veggie Balls Recipe with UConn EFNEP
Heather Pease from our UConn Extension Expanded Food and Nutrition Education Program (EFNEP) walks us through the process of making Italian Veggie Balls. You can make this delicious and nutritious recipe with a few simple items. It’s healthy and budget-friendly. Video Length: 2:09 mins
Italian Chicken Soup – Slow Cooker Recipe with Heather Peracchio and Juliana Restrepo Marin
Fall is here and that means its time to pull out the slow cooker and make soup. Start with this Italian Chicken Soup Slow Cooker Recipe. Heather Peracchio and Juliana Restrepo-Marin walk us through the cooking process in English o Espanol. Recipe: Italian Chicken Slow Cooker Pressure Cooker https://spendsmart.extension.iastate…. Video Length: 6 mins
Berry Refrigerator Oatmeal
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Italian Broccoli and Pasta Salad with Heather Peracchio and Juliana Restrepo Marin
Looking for a delicious and nutritious recipe for dinner? How about making this Italian Broccoli and Pasta Salad. Extension educators Heather Peracchio and Juliana Restrepo Marin walk us through the process in English o Espanol. Video Length: 7:02 mins