Chicken cutlet, turkey bacon, and cheddar on a flatbread and topped with light ranch.
630 Cal. 48 g. Protein 48 g. Carbs 27 g. Fiber 880 g. Sodium
Allergens: Dairy, Egg, Wheat, Gluten
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Per 4 oz: Cal. 348, Protein 30.8g, Carbs 0 g, Fat 24.8g
Chicken Breast, Olive Oil, Red Pepper Sauce, Mustard, Garlic, Egg Yolk, Lemon Juice
Per 4 oz: Cal 16.5, Protein 1g, Carbs 3g, Fat 0g
Ground Beef, taco seasoning
Hartford CT 06106