Fried Diced Potatoes, Adobo Salt, Long Hots, Garlic, and Toum (garlic, oil, salt, lemon, pepper) **Gluten Allergy from Cross Contamination (pan fry to remove) & Garlic Allergy**
Braised Lamb Couscous with San Marzano Tomato, Whipped Feta, Pomegranate and Mint. **Contains Garlic, Wine, Onion, & Dairy**
Brussels Sprouts with Honey Vinaigrette, Pickled Onion and Pine Nuts. **Contains Nuts (can do without) & Gluten From Cross Contamination & Garlic Allergy (no dressing) ***
Charred Eggplant with Black Garlic, Harissa, Pine Nuts, and Lebneh **Contains Dairy, Garlic & Nut Allergy (can do without)**
Crispy Za'atar Chicken with Garlic Tahina and Sesame
Create your own custom Baked Cod Meal. How it works: Step1 : Select your size protein (Add an additional $2.20 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own custom Beyond Burger Meal. How it works: Step1 : Select your size protein (Add an additional $3.75 for a second Burger) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own custom Beyond Sausage Meal. How it works: Step1 : Select your size protein (Add an additional $3.75 for a second link) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own custom Grilled Chicken Meal. How it works: Step1 : Select your size protein (Add an additional $1.25 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own custom Grilled Shrimp Meal. How it works: Step1 : Select your size protein (Add an additional $2.35 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own Custom Grilled Salmon Meal. How it works: Step1 : Select your size protein (Add an additional $2.35 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your own custom Ground Beef Meal. How it works: Step1 : Select your protein portion size (Add an additional $1.25 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose Additional Fat if desired
Create your own custom Ground Turkey Meal. How it works: Step1 : Select your protein portion size (Add an additional $1.30 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose Sauce
Create your own custom Thin Sliced Grilled Chicken Meal. How it works: Step1 : Select your size protein (Add an additional $1.25 per ounce above 3 oz.) Step 2: Select One Starch option Step 3: Select One portion size of Vegetable (Additional $0.65 per 1/2 cup) Step 4: Choose a Sauce
Create your Custom Dish by Choosing 3 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
Create your Custom Dish by Choosing 5 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
Create your Custom Dish by Choosing 8 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
