Flakey crust filled with creamy ackee and aromatic herbs and spices. These will melt in your mouth. DISCLAIMER: This product comes frozen. We do not recommend purchasing unless you will be home on the day of delivery.
Flakey crust filled with creamy ackee and aromatic herbs and spices. These will melt in your mouth. DISCLAIMER: This product comes frozen. We do not recommend purchasing unless you will be home on the day of delivery.
Albanian Salad is made with Cucumber, Tomato, Feta, Onion, Za'atar, Olives and Red Pepper. **Dairy (no feta) & Sesame Allergy (no za’atar)**
Fried Diced Potatoes, Adobo Salt, Long Hots, Garlic, and Toum (garlic, oil, salt, lemon, pepper) **Gluten Allergy from Cross Contamination (pan fry to remove) & Garlic Allergy**
Braised Lamb Couscous with San Marzano Tomato, Whipped Feta, Pomegranate and Mint. **Contains Garlic, Wine, Onion, & Dairy**
Brussels Sprouts with Honey Vinaigrette, Pickled Onion and Pine Nuts. **Contains Nuts (can do without) & Gluten From Cross Contamination & Garlic Allergy (no dressing) ***
Flakey crust filled with seasoned callaloo greens, herbs and Scotch Bonnet Pepper. These are spicy! DISCLAIMER: This product comes frozen. We do not recommend purchasing unless you will be home on the day of delivery.
Charred Eggplant with Black Garlic, Harissa, Pine Nuts, and Lebneh **Contains Dairy, Garlic & Nut Allergy (can do without)**
This salad is perfect for the warm weather. Made with Chef Liz's signature Thai Dressing.
Crispy Za'atar Chicken with Garlic Tahina and Sesame
Curried Flavored Setain served with yellow pumpkin rice and a cabbage vinaigrette. Allergens: Sesame Oil
Create your Custom Dish by Choosing 3 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
Create your Custom Dish by Choosing 5 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
Create your Custom Dish by Choosing 8 Items. Ital Stew (GF, SF): Coconut Milk, Sweet Potato, Pumpkin, Chayote, Red/Pigeon Beans, Garlic, Escallion, Thyme, Pimento, Allspice, Sea Salt Tofu Scramble (GF, NF): Silken Tofu, Herbed Seasonings, and Tomatoes Jerk Tofu (GF, NF): Tofu seasoned with Jamaican Jerk Seasoning BBQ Tofu (GF, NF): Tofu seasoned with Special House BBQ Sauce and Herbs Chole (GF, SF, NF): Indian style dish made with Chickpeas simmered with Garam Masala Red Lentil Dahl: Red lentils stewed with Kalonji and Fresh Herbs (Garlic and Onion Free) Savory Tomato Okra (GF, SF): Okra, Tomatoes, Olive/Sunflower/Coconut oil and Herbs Steamed Wilted Greens (GF, SF, NF): Kale and/or Seasonal Greens wilted with Olive/Sunflower/Coconut oil, Onion, Garlic and Sea Salt Cabbage Vinaigrette (GF, SF, NF): Cabbage, Carrots, and Bell Peppers with Apple Cider and Herbs Jamaican Run Dung (DF, SF): Chayote and Butternut Squash sautéed in Coconut Milk
